Summers in France - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Summers in France write by Kathryn M. Ireland. This book was released on 2010-06. Summers in France available in PDF, EPUB and Kindle. Excursions to flea markets and antiques shops and snapshots of outdoor activities punctuate this luscious book of French country living, which includes home design and ideas plus favorite recipes for Mediterranean-inspired lunches and convivial candlelit dinners.
Two Summers
Two Summers - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Two Summers write by Aimee Friedman. This book was released on 2016-04-26. Two Summers available in PDF, EPUB and Kindle. From New York Times bestselling author Aimee Friedman comes a novel about fate, family secrets, and new love, told in split narrative. ONE SUMMER in the French countryside, among sun-kissed fields of lavender . . . ANOTHER SUMMER in upstate New York, along familiar roads that lead to surprises . . . When Summer Everett makes a split-second decision, her summer divides into two parallel worlds. In one, she travels to France, where she's dreamed of going: a land of chocolate croissants, handsome boys, and art museums. In the other, she remains home, in her ordinary suburb, where she expects her ordinary life to continue - but nothing is as it seems. In both summers, she will fall in love and discover new sides of herself. What may break her, though, is a terrible family secret, one she can't hide from anywhere. In the end, it might just be the truth she needs the most. From New York Times bestselling author Aimee Friedman comes an irresistible, inventive novel that takes readers around the world and back again, and asks us what matters more: the journey or the destination.
(Not Quite) Mastering the Art of French Living
(Not Quite) Mastering the Art of French Living - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook (Not Quite) Mastering the Art of French Living write by Mark Greenside. This book was released on 2018-05-08. (Not Quite) Mastering the Art of French Living available in PDF, EPUB and Kindle. WALL STREET JOURNAL BESTSELLER Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he pay for a parking ticket? And most dauntingly of all, when can he touch the tomatoes? Despite the two decades that have passed since Greenside’s snap decision to buy a house in Brittany and begin a bi-continental life, the quirks of French living still manage to confound him. Continuing the journey begun in his 2009 memoir about beginning life in France, (Not Quite) Mastering the Art of French Living details Greenside’s daily adventures in his adopted French home, where the simplest tasks are never straightforward but always end in a great story. Through some hits and lots of misses, he learns the rules of engagement, how he gets what he needs—which is not necessarily what he thinks he wants—and how to be grateful and thankful when (especially when) he fails, which is more often than he can believe. Introducing the English-speaking world to the region of Brittany in the tradition of Peter Mayle’s homage to Provence, Mark Greenside’s first book, I’ll Never Be French, continues to be among the bestselling books about the region today. Experienced Francophiles and armchair travelers alike will delight in this new chapter exploring the practical and philosophical questions of French life, vividly brought to life by Greenside’s humor and affection for his community.
My French Country Home
My French Country Home - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook My French Country Home write by Sharon Santoni. This book was released on 2017-08-08. My French Country Home available in PDF, EPUB and Kindle. Entertaining at home in gracious French style. Born from her experience of everyday living in France, Sharon Santoni reveals the gracious, easy French way of entertaining guests at her countryside home, year-round. Personal stories evoke the spirit of the French lifestyle, while gorgeous photos make us feel right at home. Santoni creates lush bouquets from her garden and utilizes resources from surrounding nature to lay gorgeous tables both indoors and outdoors. Venues range from a Sunday morning breakfast on the patio, to a ladies lunch in her lush garden, a formal dinner in her dining room, and a picnic by the river. Santoni also shares 15 favorite recipes utilizing seasonal foods. Find inspiration for your tables throughout the seasons, and discover the simple pleasure of entertaining friends and family. Sharon Santoni writes the popular blog My French Country Home. She is the author of My Stylish French Girlfriends (Gibbs Smith). She resides in Normandy, France.
Paris to Provence
Paris to Provence - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Paris to Provence write by Ethel Brennan. This book was released on 2013-04-30. Paris to Provence available in PDF, EPUB and Kindle. Paris to Provence is a culinary travelogue of separate summers spent in France, interweaving a collection of simple recipes with evocative memories and stories of those years. “This beautiful mémoire will beguile everyone who loves France and should be essential reading for anyone going there for the first time. Ethel and Sara have captured a beloved place through the rosy, whimsical, wacky, tender, and honest lens of childhood. Forget three-star dining and luxury travel; this is the France that I love and remember with pleasure. The recipes are simple and soul satisfying—from café fare and home cooking to street food and a village feast. I was enchanted with the evocative photos and charmed by every memory.” —Alice Medrich, author of Sinfully Easy Delicious Desserts “To read Paris to Provence is to take a beautiful and wonderfully nostalgic journey to the France of my childhood, the France of sweet dreams. If you’ve ever had your soul captured by the magic that exists in the lighter side of la France profonde, and if you have a sensitivity toward joyful moments created around food, family, and friends, then Paris to Provence is for you. It’s a lovely book filled with classic and simple yet delicious French recipes. Somebody needs to open a restaurant here in the United States that uses this book to inspire its menu. I’d eat there at least once a week!” —William Widmaier, author of A Feast at the Beach Ethel and Sara beguile you with recipes and stories from their summer childhoods as they traveled with their respective families from Paris to Provence. In markets, cafés, truck stops, bakeries, bistros, and French family homes, the girls experienced their first taste of France, re-created here through recipes, stories, and photographs. Inspired by her memories of truck stop lunches sitting next to tables of grizzled truckers, Ethel gives us Steak au Poivre à la Sauce aux Morilles (pepper steak with morels). Sara’s whimsical game of using her asparagus as soldiers’ spears to guard her food from her sister is the source of her recipe for Les Soldats (soft-boiled eggs and fresh asparagus spears). Lingering over late-night dinners with grown-ups and listening in on their stories of the resistance and wild boar hunts inspired Ethel’s recipe for Fraises au Vin Rouge (strawberries in red wine syrup). Rosemary and its powerful scent, first discovered by Sara while hiking with her family in the Luberon Mountains in the south of France, infuses her recipe for Cotes d’Agneau Grillées au Romarin (grilled lamb chops with rosemary). From Îles Flottantes (poached meringues in crème anglaise) to Escargots (snails in garlic butter), and from Merguez (spicy grilled lamb sausage patties) to Ratatouille (summer vegetable stew), each recipe reflects Sara and Ethel’s childhood experiences in Paris and Provence. Sixty thoughtful, simple, and traditionally French dishes complemented by over one hundred luscious photographs will send you to your kitchen, and maybe even to France.
