Sustainability of biogas and cassava-based ethanol value chains in Viet Nam - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sustainability of biogas and cassava-based ethanol value chains in Viet Nam write by Food and Agriculture Organization of the United Nations. This book was released on 2018-07-02. Sustainability of biogas and cassava-based ethanol value chains in Viet Nam available in PDF, EPUB and Kindle. This report presents the results of the implementation of the GBEP indicators to two key bioenergy pathways in Viet Nam: cassava-based ethanol and biogas at household, farm and industrial levels. The environmental, social and economic impacts of these two pathways are discussed, and recommendations are provided on how to improve their sustainability, efficiency and competitiveness. This work provided Viet Nam with an understanding of how to establish the means of a long-term, periodic monitoring of its domestic bioenergy sector based on the GBEP indicators. Such periodic monitoring would enhance the knowledge and understanding of this sector and more generally of the way in which the contribution of the agricultural and energy sectors to national sustainable development could be evaluated. The implementation of the GBEP indicators in Viet Nam also provided a series of lessons learnt about how to apply them as a tool for sustainable development and how to enhance their practicality.
Biogas
Biogas - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Biogas write by Abdelfatah Abomohra. This book was released on 2022-05-25. Biogas available in PDF, EPUB and Kindle. Anaerobic digestion is by far the most important technology for providing clean renewable energy to millions of people in rural areas around the world. It produces biomethane with anaerobic-digestate as a byproduct that can be used as a biofertilizer. In the context of energy consumption, more than 85% of the total energy consumed currently comes from non-renewable fossil resources. A wide variety of biowastes can be used as feedstocks for biogas production. Biogas technology can provide sustainable, affordable, and eco-friendly green energy along with useful byproducts. This book discusses the basics of biogas production and aims to address the needs of graduate and postgraduate students as well as other professionals through further evaluation of biogas production via case studies.
Water Resources in the Lancang-Mekong River Basin: Impact of Climate Change and Human Interventions
Water Resources in the Lancang-Mekong River Basin: Impact of Climate Change and Human Interventions - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Water Resources in the Lancang-Mekong River Basin: Impact of Climate Change and Human Interventions write by Deliang Chen. This book was released on . Water Resources in the Lancang-Mekong River Basin: Impact of Climate Change and Human Interventions available in PDF, EPUB and Kindle.
Renewable Energy
Renewable Energy - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Renewable Energy write by Tolga Taner. This book was released on 2021-02. Renewable Energy available in PDF, EPUB and Kindle. This book discusses renewable energy resources and systems as well as energy efficiency. It contains twenty-three chapters over six sections that address a multitude of renewable energy types, including solar and photovoltaic, biomass, hydroelectric, and geothermal. The information presented herein is a scientific contribution to energy and environmental regulations, quality and efficiency of energy services, energy supply security, energy market-based approaches, government interventions, and the spread of technological innovation.
Sustainable Cassava
Sustainable Cassava - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sustainable Cassava write by Matthew Chidozie Ogwu. This book was released on 2024-06-21. Sustainable Cassava available in PDF, EPUB and Kindle. Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. Presents best practices and ideas from around the world, including technological advances for Cassava production and use Focuses on sustainability throughout the lifecycle Provides insights translatable to other tuber crops for further enhanced sustainable food security
