Sustainable Food Security in the Era of Local and Global Environmental Change - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sustainable Food Security in the Era of Local and Global Environmental Change write by Mohamed Behnassi. This book was released on 2013-07-01. Sustainable Food Security in the Era of Local and Global Environmental Change available in PDF, EPUB and Kindle. This volume discusses a broad range of vital issues encompassing the production and consumption of food in the current period of climate change. All of these add up to looming, momentous challenges to food security, especially for people in regions where malnutrition and famine have been the norm during numerous decades. Furthermore, threats to food security do not stop at the borders of more affluent countries – governance of food systems and changes in eating patterns will have worldwide consequences. The book is arranged in four broad sections. Part I, Combating Food Insecurity: A Global Responsibility opens with a chapter describing the urgent necessity for new paradigm and policy set to meet the food security challenges of climate change. Also in this section are chapters on meat and the dimensions of animal welfare, climate change and sustainability; on dietary options for mitigating climate change; and the linkage of forest and food production in the context of the REDD+ approach to valuation of forests. Part II, Managing Linkages Between Climate Change and Food Security offers a South Asian perspective on Gender, Climate Change and Household Food Security; a chapter on food crisis in sub-Saharan Africa; and separate chapters on critical issues of food supply and production in Nigeria, far-Western Nepal and the Sudano-Sahelian zone of Cameroon. Part III examines Food Security and patterns of production and consumption, with chapters focused on Morocco, Thailand, Bahrain, Kenya and elsewhere. The final section discusses successful, innovative practices, with chapters on Food Security in Knowledge-Based Economy; Biosaline Agriculture in the Gulf States; Rice production in a cotton zone of Benin; palm oil in the production of biofuel; and experiments in raised-bed wheat production. The editors argue that technical prescriptions are insufficient to manage the food security challenge. They propose and explain a holistic approach for adapting food systems to global environmental change, which demands the engagement of many disciplines – a new, sustainable food security paradigm.
Food Security and Global Environmental Change
Food Security and Global Environmental Change - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Security and Global Environmental Change write by John Ingram. This book was released on 2012-07-26. Food Security and Global Environmental Change available in PDF, EPUB and Kindle. Global environmental change (GEC) represents an immediate and unprecedented threat to the food security of hundreds of millions of people, especially those who depend on small-scale agriculture for their livelihoods. As this book shows, at the same time, agriculture and related activities also contribute to GEC by, for example, intensifying greenhouse gas emissions and altering the land surface. Responses aimed at adapting to GEC may have negative consequences for food security, just as measures taken to increase food security may exacerbate GEC. The authors show that this complex and dynamic relationship between GEC and food security is also influenced by additional factors; food systems are heavily influenced by socioeconomic conditions, which in turn are affected by multiple processes such as macro-level economic policies, political conflicts and other important drivers. The book provides a major, accessible synthesis of the current state of knowledge and thinking on the relationships between GEC and food security. Most other books addressing the subject concentrate on the links between climate change and agricultural production, and do not extend to an analysis of the wider food system which underpins food security; this book addresses the broader issues, based on a novel food system concept and stressing the need for actions at a regional, rather than just an international or local, level. It reviews new thinking which has emerged over the last decade, analyses research methods for stakeholder engagement and for undertaking studies at the regional level, and looks forward by reviewing a number of emerging 'hot topics' in the food security-GEC debate which help set new agendas for the research community at large. Published with Earth System Science Partnership, GECAFS and SCOPE
Food Security, Nutrition and Sustainability
Food Security, Nutrition and Sustainability - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Security, Nutrition and Sustainability write by Geoffrey Lawrence. This book was released on 2013. Food Security, Nutrition and Sustainability available in PDF, EPUB and Kindle. This book offers critical insights by international scholars, with chapters on global food security, supermarket power, new technologies, and sustainability. The book also assesses the contributions of diet and nutrition research in building socially just and environmentally sustainable food systems and provides policy recommendations to improve the health and environmental status of contemporary agri-food systems.
The Evolving Sphere of Food Security
The Evolving Sphere of Food Security - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Evolving Sphere of Food Security write by Rosamond L. Naylor. This book was released on 2014-08-18. The Evolving Sphere of Food Security available in PDF, EPUB and Kindle. Hundreds of millions of people still suffer from chronic hunger and food insecurity despite sufficient levels of global food production. The poor's inability to afford adequate diets remains the biggest constraint to solving hunger, but the dynamics of global food insecurity are complex and demand analysis that extends beyond the traditional domains of economics and agriculture. How do the policies used to promote food security in one country affect nutrition, food access, natural resources, and national security in other countries? How do the priorities and challenges of achieving food security change over time as countries develop economically? The Evolving Sphere of Food Security seeks to answer these two important questions and others by exploring the interconnections of food security to security of many kinds: energy, water, health, climate, the environment, and national security. Through personal stories of research in the field and policy advising at local and global scales, a multidisciplinary group of scholars provide readers with a real-world sense of the opportunities and challenges involved in alleviating food insecurity. In sub-Saharan Africa, for example, management of HIV/AIDS, the establishment of an equitable system of land property rights, and investment in solar-powered irrigation play an important role in improving food security---particularly in the face of global climate change. Meanwhile, food price spikes associated with the United States' biofuels policy continue to have spillover effects on the world's rural poor with implications for stability and national security. The Evolving Sphere of Food Security traces four key areas of the food security field: 1) the political economy of food and agriculture; 2) challenges for the poorest billion; 3) agriculture's dependence on resources and the environment; and 4) food in a national and international security context. This book connects these areas in a way that tells an integrated story about human lives, resource use, and the policy process.
Global Environmental Impacts on Food Security, Nutrition, and Human Health
Global Environmental Impacts on Food Security, Nutrition, and Human Health - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Global Environmental Impacts on Food Security, Nutrition, and Human Health write by Hicham Chatoui. This book was released on 2020. Global Environmental Impacts on Food Security, Nutrition, and Human Health available in PDF, EPUB and Kindle. As sustainability continues to be a high concern in the scholarly community, food security has become a critical issue. Food supplies are challenged by factors such as toxicity, substandard food processes, difficulties in providing food to struggling populations, and changes to the environment due to climate change. Legislation can protect public health, but lawmakers must understand the current complications facing food security today. Global Environmental Impacts on Food Security, Nutrition, and Human Health is a collection of innovative research that examines food safety issues with regard to international policy as well as sustainable development goals. Featuring coverage of a broad range of topics including ecotoxicology, smart food, and wastewater impact, this book aims to protect and improve the health of vulnerable populations as well as explore food insecurity in the hope of finding solutions. This publication is ideally designed for government officials, legislators, food safety professionals, environmentalists, sociologists, physio-pathologists, epidemiologists, policymakers, researchers, academicians, and students.
