Tate and the Lotus Pond: A Fantasy (HB)

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Release : 2021-04-21
Genre : Juvenile Fiction
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Book Rating : 497/5 ( reviews)

Tate and the Lotus Pond: A Fantasy (HB) - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Tate and the Lotus Pond: A Fantasy (HB) write by Judy Cicero . This book was released on 2021-04-21. Tate and the Lotus Pond: A Fantasy (HB) available in PDF, EPUB and Kindle. Tate and the Lotus Pond: A Fantasy By: Judy Cicero This enchanting fairy tale follows Tate, our boy hero and Little-One, a refugee baby spider in their search for Little-One's home web on the mysterious lotus pond. These unlikely friends accompanied by Tate's imagination face the dangerous Bully Fish, menacing Sumo Snails, the evil Kameko, a renegade turtle taxi driver and the deadly Steaming Vapors. They are befriended by the illusive Morning Glories, noisy Froglings, generations of Lotus plants, and the Parasol Ants. Tate and Little-One are honored for their bravery and wild imaginations with a welcome home tea ceremony hosted by Geisha Butterflies, dancing Fireflies, and their family and friends.

The Man Who Ended History

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Release : 2017-11
Genre :
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Book Rating : 080/5 ( reviews)

The Man Who Ended History - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Man Who Ended History write by Ken Liu. This book was released on 2017-11. The Man Who Ended History available in PDF, EPUB and Kindle. The Man Who Ended History: A Documentary is a science fictional tale that examines a branch of science rarely encountered in genre fiction: historiography. How and why should our understanding of history change if eyewitness accounts by observers sent from the future are prioritized over contemporaneous documents? A finalist for the Hugo, Nebula, and Sturgeon awards, this story also won the Ignotus Award for Best Foreign Story in Spain. Ken Liu has called it the story he's most proud of having written.

Twenty Buildings Every Architect Should Understand

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Release : 2010-02-25
Genre : Architecture
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Book Rating : 054/5 ( reviews)

Twenty Buildings Every Architect Should Understand - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Twenty Buildings Every Architect Should Understand write by Simon Unwin. This book was released on 2010-02-25. Twenty Buildings Every Architect Should Understand available in PDF, EPUB and Kindle. Have you ever wondered how the ideas behind the world’s greatest architectural designs came about? What process does an architect go through to design buildings which become world-renowned for their excellence? This book reveals the secrets behind these buildings. He asks you to ‘read’ the building and understand its starting point by analyzing its final form. Through the gradual revelations made by an understanding of the thinking behind the form, you learn a unique methodology which can be used every time you look at any building.

Death and Salvation in Ancient Egypt

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Release : 2011-11-14
Genre : History
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Book Rating : 862/5 ( reviews)

Death and Salvation in Ancient Egypt - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Death and Salvation in Ancient Egypt write by Jan Assmann. This book was released on 2011-11-14. Death and Salvation in Ancient Egypt available in PDF, EPUB and Kindle. "Human beings," the acclaimed Egyptologist Jan Assmann writes, "are the animals that have to live with the knowledge of their death, and culture is the world they create so they can live with that knowledge." In his new book, Assmann explores images of death and of death rites in ancient Egypt to provide startling new insights into the particular character of the civilization as a whole. Drawing on the unfamiliar genre of the death liturgy, he arrives at a remarkably comprehensive view of the religion of death in ancient Egypt. Assmann describes in detail nine different images of death: death as the body being torn apart, as social isolation, the notion of the court of the dead, the dead body, the mummy, the soul and ancestral spirit of the dead, death as separation and transition, as homecoming, and as secret. Death and Salvation in Ancient Egypt also includes a fascinating discussion of rites that reflect beliefs about death through language and ritual.

Cuisine and Culture

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Release : 2011-03-29
Genre : Cooking
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Book Rating : 713/5 ( reviews)

Cuisine and Culture - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cuisine and Culture write by Linda Civitello. This book was released on 2011-03-29. Cuisine and Culture available in PDF, EPUB and Kindle. An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.