The Animal Farm Buttermilk Cookbook

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Author :
Release : 2013-06-04
Genre : Cooking
Kind :
Book Rating : 788/5 ( reviews)

The Animal Farm Buttermilk Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Animal Farm Buttermilk Cookbook write by Diane St. Clair. This book was released on 2013-06-04. The Animal Farm Buttermilk Cookbook available in PDF, EPUB and Kindle. “Through her recipes, devoted entirely to what she describes as the ‘elixir of the human race,’ Diane draws you into the rhythms of life on a farm.” —Thomas Keller, The French Laundry For anyone who’s enjoying a return to real food, true buttermilk remains one of the great, undiscovered pleasures. Many people enjoy organic produce, grass-fed meats, and artisan breads, but “real” dairy has been slower to reach a wide market. In fact, dairy products have long been pasteurized and homogenized into bland tastelessness, with no regard to where the product came from or how it was made. On Animal Farm in Orwell, Vermont, Diane St. Clair takes butter and buttermilk production to a new level. The Animal Farm Buttermilk Cookbook explains her techniques, from animal husbandry and land management, to her creamery processes. Here you’ll learn how to make your own butter and buttermilk at home, and then experiment with the fabulous ways in which buttermilk enhances food flavors and textures. You’ll also find practical but unique recipes for using buttermilk—everything from buttermilk doughnuts dipped in maple syrup, to salmon chowder, buttermilk ricotta gnocchi, and harissa buttermilk salad dressing. Families will love the buttermilk béchamel pizza, the spicy buttermilk gingerbread, and pork chops smothered in buttermilk sauce. Buttermilk is not just for waffles anymore—although the best waffle recipe you’ll ever find is in this book! “This book beautifully shares both her life as a dairy farmer and artisan, and many of her incredible recipes, and will have you seeking out great buttermilk to cook and bake all year round.” —Barbara Lynch, James Beard Award–winning chef

The Animal Farm Buttermilk Cookbook

Download The Animal Farm Buttermilk Cookbook PDF Online Free

Author :
Release : 2013-06-04
Genre : Cooking
Kind :
Book Rating : 300/5 ( reviews)

The Animal Farm Buttermilk Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Animal Farm Buttermilk Cookbook write by Diane St. Clair. This book was released on 2013-06-04. The Animal Farm Buttermilk Cookbook available in PDF, EPUB and Kindle. “Through her recipes, devoted entirely to what she describes as the ‘elixir of the human race,’ Diane draws you into the rhythms of life on a farm.” —Thomas Keller, The French Laundry For anyone who’s enjoying a return to real food, true buttermilk remains one of the great, undiscovered pleasures. Many people enjoy organic produce, grass-fed meats, and artisan breads, but “real” dairy has been slower to reach a wide market. In fact, dairy products have long been pasteurized and homogenized into bland tastelessness, with no regard to where the product came from or how it was made. On Animal Farm in Orwell, Vermont, Diane St. Clair takes butter and buttermilk production to a new level. The Animal Farm Buttermilk Cookbook explains her techniques, from animal husbandry and land management, to her creamery processes. Here you’ll learn how to make your own butter and buttermilk at home, and then experiment with the fabulous ways in which buttermilk enhances food flavors and textures. You’ll also find practical but unique recipes for using buttermilk—everything from buttermilk doughnuts dipped in maple syrup, to salmon chowder, buttermilk ricotta gnocchi, and harissa buttermilk salad dressing. Families will love the buttermilk béchamel pizza, the spicy buttermilk gingerbread, and pork chops smothered in buttermilk sauce. Buttermilk is not just for waffles anymore—although the best waffle recipe you’ll ever find is in this book! “This book beautifully shares both her life as a dairy farmer and artisan, and many of her incredible recipes, and will have you seeking out great buttermilk to cook and bake all year round.” —Barbara Lynch, James Beard Award–winning chef

Buttermilk Cookbook

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Author :
Release : 1996
Genre : Cooking
Kind :
Book Rating : 603/5 ( reviews)

Buttermilk Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Buttermilk Cookbook write by Susan Costello. This book was released on 1996. Buttermilk Cookbook available in PDF, EPUB and Kindle. Provides low-fat buttermilk recipes and helpful hints for creating soups, salads, side dishes, beverages, frozen desserts, entrees, and baked goods

Better With Buttermilk

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Author :
Release : 2013-11-26
Genre : Cooking
Kind :
Book Rating : 001/5 ( reviews)

Better With Buttermilk - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Better With Buttermilk write by Lee Edwards Benning. This book was released on 2013-11-26. Better With Buttermilk available in PDF, EPUB and Kindle. Better With Buttermilk, a comprehensive buttermilk cookbook that reveals the secrets of this low-fat, low-calorie ingredient used by Southern cooks in a delectable assortment of more than 275 tasty recipes. By the author of Oh, Fudge! "Benning promotes buttermilk's nutritional value and versatility...Ideally, readers should forget calorie counting and simply enjoy the results of the easy-to-follow recipes."--Publishers Weekly

The Whole Hog Cookbook

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Author :
Release : 2011-09-13
Genre : Cooking
Kind :
Book Rating : 827/5 ( reviews)

The Whole Hog Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Whole Hog Cookbook write by Libbie Summers. This book was released on 2011-09-13. The Whole Hog Cookbook available in PDF, EPUB and Kindle. Presents photographs and recipes for the major parts of a pig, ranging from popular sections such as the loin and Boston shoulder to the lesser-known parts of the offal.