The Art of Dining in Eleventh- and Twelfth-century Byzantium - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Art of Dining in Eleventh- and Twelfth-century Byzantium write by Lara Chloe Frentrop Gennant Dicks. This book was released on 2016. The Art of Dining in Eleventh- and Twelfth-century Byzantium available in PDF, EPUB and Kindle.
The Art of Dining in Medieval Byzantium
The Art of Dining in Medieval Byzantium - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Art of Dining in Medieval Byzantium write by Lara Frentrop. This book was released on 2023-11-16. The Art of Dining in Medieval Byzantium available in PDF, EPUB and Kindle. Thousands of intact ceramic bowls and plates as well as fragments made in the medieval Byzantine empire survive to this day. Decorated with figural and non-figural imagery applied in a variety of techniques and adorned with colourful paints and glazes, the vessels can tell us much about those who owned them and those who looked at them. In addition to innumerable ceramic vessels, a handful of precious metal bowls and plates survive from the period. Together, these objects make up the art of dining in medieval Byzantium. This art of dining was effervescent, at turns irreverent and deadly serious, visually stunning and fun. It is suggestive of ways in which those viewing the objects used a quotidian and biologically necessary (f)act – that of eating – to reflect on their lives and deaths, their aspirations and their realities. This book examines the ceramic and metal vessels in terms of the information offered on the foods eaten, the foods desired and their status; the spectacle of the banquet; the relationship between word and image in medieval Byzantium; the dangers of taste; the emergence of new moral and social ideals; and the use of dining as a tool in constructing and enforcing hierarchy. This book is of appeal to scholarly and non-scholarly audiences interested in the art and material culture of the medieval period and in the social history of food and eating.
Change in Byzantine Culture in the Eleventh and Twelfth Centuries
Change in Byzantine Culture in the Eleventh and Twelfth Centuries - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Change in Byzantine Culture in the Eleventh and Twelfth Centuries write by A. P. Kazhdan. This book was released on 1990-02. Change in Byzantine Culture in the Eleventh and Twelfth Centuries available in PDF, EPUB and Kindle. Byzantium, that dark sphere on the periphery of medieval Europe, is commonly regarded as the immutable residue of Rome's decline. In this highly original and provocative work, Alexander Kazhdan and Ann Wharton Epstein revise this traditional image by documenting the dynamic social changes that occurred during the eleventh and twelfth centuries.
Eat, Drink, and Be Merry (Luke 12:19) – Food and Wine in Byzantium
Eat, Drink, and Be Merry (Luke 12:19) – Food and Wine in Byzantium - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Eat, Drink, and Be Merry (Luke 12:19) – Food and Wine in Byzantium write by Kallirroe Linardou. This book was released on 2016-12-05. Eat, Drink, and Be Merry (Luke 12:19) – Food and Wine in Byzantium available in PDF, EPUB and Kindle. This volume brings together a group of scholars to consider the rituals of eating together in the Byzantine world, the material culture of Byzantine food and wine consumption, and the transport and exchange of agricultural products. The contributors present food in nearly every conceivable guise, ranging from its rhetorical uses - food as a metaphor for redemption; food as politics; eating as a vice, abstinence as a virtue - to more practical applications such as the preparation of food, processing it, preserving it, and selling it abroad. We learn how the Byzantines viewed their diet, and how others - including, surprisingly, the Chinese - viewed it. Some consider the protocols of eating in a monastery, of dining in the palace, or of roughing it on a picnic or military campaign; others examine what serving dishes and utensils were in use in the dining room and how this changed over time. Throughout, the terminology of eating - and especially some of the more problematic terms - is explored. The chapters expand on papers presented at the 37th Annual Spring Symposium of Byzantine Studies, held at the University of Birmingham under the auspices of the Society for the Promotion of Byzantine Studies, in honour of Professor A.A.M. Bryer, a fitting tribute for the man who first told the world about Byzantine agricultural implements.
Law and Society in Byzantium, 9th-12th Centuries
Law and Society in Byzantium, 9th-12th Centuries - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Law and Society in Byzantium, 9th-12th Centuries write by Angeliki E. Laiou. This book was released on 1994. Law and Society in Byzantium, 9th-12th Centuries available in PDF, EPUB and Kindle. The essays in this volume investigate themes related to the place of law in Byzantine ideology and society. Was this a society which was meant to be governed by law? For answers, these essays look to the intent of the legislators; the attitudes toward the law; the relationship between law, religion, literature, and art.
