The Biological Activity of Phytochemicals - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Biological Activity of Phytochemicals write by David R Gang. This book was released on 2010-10-23. The Biological Activity of Phytochemicals available in PDF, EPUB and Kindle. This is the first volume to be published under a new series agreement for Recent Advances in Phytochemistry, co-published with the Phytochemical Society of North America.
The Biological Activity of Phytochemicals
The Biological Activity of Phytochemicals - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Biological Activity of Phytochemicals write by . This book was released on 2011-04-11. The Biological Activity of Phytochemicals available in PDF, EPUB and Kindle.
Phytochemicals as Bioactive Agents
Phytochemicals as Bioactive Agents - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Phytochemicals as Bioactive Agents write by Wayne R. Bidlack. This book was released on 2000-03-16. Phytochemicals as Bioactive Agents available in PDF, EPUB and Kindle. Phytochemicals as Bioactive Agents focuses on the mechanisms of action of phytochemicals identified as displaying bioactivity in the prevention of cancer, heart disease and other diseases and the prospects for developing functional foods containing these bioactive compounds. Internationally recognized experts present the latest research findings on the antimutagenic and anticarcinogenic effects of tea and tea constituents; chemoprevention provided by plants in the family Cruciferae and genus Allium; anticarcinogenic effects of carotenoids and curcumins; the chemistry and application of alfalfa saponins; the bioactive components of rice bran and rice oil; the effects of garlic on lowering serum cholesterol; and using phytochemicals to optimize gastrointestinal tract health and function.
Handbook of Biological Active Phytochemicals and Their Activity
Handbook of Biological Active Phytochemicals and Their Activity - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Handbook of Biological Active Phytochemicals and Their Activity write by James A. Duke. This book was released on 1992-08-14. Handbook of Biological Active Phytochemicals and Their Activity available in PDF, EPUB and Kindle. CRC Handbook of Biologically Active Phytochemicals and Their Activities presents an alphabetical catalog of some 3,000 biologically active phytochemicals (elements and compounds) from higher plants. The data includes at least one and in some cases as many as 25 biological activities for each phytochemical. The book's tables also provide data on effective dose, inhibitory concentrations, and lethal and/or toxic doses. Entries after 1990 indicate the source of the data. CRC Handbook of Biologically Active Phytochemicals and Their Activities makes it possible for the first time to locate the concentration of many compounds in plants and compare this data with dosage information to calculate how much of a given plant food it would take to cause lethality, antioxidant activity, hypoglycemic activity, or artemicidal activity. These handy tables of hard-to-find information make this book an indispensable resource for pharmacologists, toxicologists, nutritionists, pharmacognocists, and food scientists.
Phenolic Compounds
Phenolic Compounds - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Phenolic Compounds write by Marcos Soto-Hernández. This book was released on 2017-03-08. Phenolic Compounds available in PDF, EPUB and Kindle. Phenolic compounds comprise a broad class of natural products formed mainly by plants, but also microorganisms and marine organisms that have the capacity to form them. Nowadays the interest in these compounds has increased mainly due to their diverse chemical structure and wide biological activity valuable in the prevention of some chronic or degenerative diseases. The functional foods are a rich source of these phytochemicals, and this is the starting point for this book, which shows the state of the art of the phenolic compounds and their biological activity. This book integrates eleven chapters that show the state of the art of diverse biological activity of the phenolic compounds, present in some crops or fruits.
