The Dirty Guide to Wine: Following Flavor from Ground to Glass - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Dirty Guide to Wine: Following Flavor from Ground to Glass write by Alice Feiring. This book was released on 2017-06-13. The Dirty Guide to Wine: Following Flavor from Ground to Glass available in PDF, EPUB and Kindle. Discover new favorites by tracing wine back to its roots Still drinking Cabernet after that one bottle you liked five years ago? It can be overwhelming if not intimidating to branch out from your go-to grape, but everyone wants their next wine to be new and exciting. How to choose the right one? Award-winning wine critic Alice Feiring presents an all-new way to look at the world of wine. While grape variety is important, a lot can be learned about wine by looking at the source: the ground in which it grows. A surprising amount of information about a wine’s flavor and composition can be gleaned from a region’s soil, and this guide makes it simple to find the wines you’ll love. Featuring a foreword by Master Sommelier Pascaline Lepeltier, who contributed her vast knowledge throughout the book, The Dirty Guide to Wine organizes wines not by grape, not by region, not by New or Old World, but by soil. If you enjoy a Chardonnay from Burgundy, you might find the same winning qualities in a deep, red Rioja. Feiring also provides a clarifying account of the traditions and techniques of wine-tasting, demystifying the practice and introducing a whole new way to enjoy wine to sommeliers and novice drinkers alike.
Naked Wine
Naked Wine - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Naked Wine write by Alice Feiring. This book was released on 2011-08-30. Naked Wine available in PDF, EPUB and Kindle. From the famous, funny, and irreverent wine author, a personal journey into the newand oldworld of natural wine"
The Dirty Guide to Wine
The Dirty Guide to Wine - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Dirty Guide to Wine write by Alice Feiring. This book was released on 2017-06-13. The Dirty Guide to Wine available in PDF, EPUB and Kindle. Discover new favorites by tracing wine back to its roots Still drinking Cabernet after that one bottle you liked five years ago? It can be overwhelming if not intimidating to branch out from your go-to grape, but everyone wants their next wine to be new and exciting. How to choose the right one? Award-winning wine critic Alice Feiring presents an all-new way to look at the world of wine. While grape variety is important, a lot can be learned about wine by looking at the source: the ground in which it grows. A surprising amount of information about a wine’s flavor and composition can be gleaned from a region’s soil, and this guide makes it simple to find the wines you’ll love. Featuring a foreword by Master Sommelier Pascaline Lepeltier, who contributed her vast knowledge throughout the book, The Dirty Guide to Wine organizes wines not by grape, not by region, not by New or Old World, but by soil. If you enjoy a Chardonnay from Burgundy, you might find the same winning qualities in a deep, red Rioja. Feiring also provides a clarifying account of the traditions and techniques of wine-tasting, demystifying the practice and introducing a whole new way to enjoy wine to sommeliers and novice drinkers alike.
Oldman's Guide to Outsmarting Wine
Oldman's Guide to Outsmarting Wine - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Oldman's Guide to Outsmarting Wine write by Mark Oldman. This book was released on 2004-12-07. Oldman's Guide to Outsmarting Wine available in PDF, EPUB and Kindle. For the thousands of people who know nothing about wine and want to rectify that swiftly and painlessly, Mark Oldman?the ?Naked Chef? of wine?is here to help with the kind of information readers can use right now: ? Australian Shiraz is the most instantly likable red under $15 ? Drink slightly sweet wine with spicy food ? Judge a wine shop by whether it has homemade shelf signs ? Don?t store unopened wine in the refrigerator for more than a week Loaded with his personal recommendations?including the top 100 wines less than $15?Oldman?s Guide also includes the wine picks of an eclectic mix of collectors, from Le Cirque owner Sirio Maccioni to Morley Safer of 60 Minutes. This is a wine guide like no other and is sure to be savored by anyone who wants their wine without the attitude.
The Battle for Wine and Love
The Battle for Wine and Love - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Battle for Wine and Love write by Alice Feiring. This book was released on 2009-05-05. The Battle for Wine and Love available in PDF, EPUB and Kindle. An “entertaining and passionate” connoisseur tours the vineyards of Europe and California, arguing for an old-fashioned appreciation of authenticity (The New York Times). The drastic effects that influential wine critic Robert M. Parker Jr. has had on the winemaking industry are best described as wine Parkerization. Many vintners are leaving old techniques behind and turning to chemistry and technology in order to please Parker’s palate. This led to the disappearance of James Beard Foundation Award–winning writer Alice Feiring’s favorite wines—and she was determined to learn why. In a one-woman crusade that will have you wondering what exactly is in your glass, Feiring argues against the tyranny of homogenization, Big Wine, consultants, and, of course, Parker’s infamous one hundred-point scoring system. Traveling through the vineyards of the Loire and Champagne, to Piedmont and Spain, she searches for authentic Barolo, the last old-style Rioja, and the tastiest terroir-driven Champagnes. Feiring reveals what goes into the average bottle—the reverse osmosis, the yeasts and enzymes, the sawdust and oak chips—and why she doesn’t find much to drink in California. She introduces rebel winemakers who are embracing old-fashioned techniques and making wines with individuality and soul. And finally Feiring explains what love’s really got to do with it all, in a delightful read for anyone who truly appreciates the good things in life.
