The Exotic Fruit and Vegetable Handbook

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Author :
Release : 2000-01-01
Genre : Cooking
Kind :
Book Rating : 366/5 ( reviews)

The Exotic Fruit and Vegetable Handbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Exotic Fruit and Vegetable Handbook write by Oona Van Den Berg. This book was released on 2000-01-01. The Exotic Fruit and Vegetable Handbook available in PDF, EPUB and Kindle. Have you ever been in a supermarket & longed to fill your basket with the exotic fruits & vegetables on display, but been put off by the fact that you have no idea what they are or what to do with them? This colorful reference guide will introduce you to the many different types now available in supermarkets & ethnic stores. The Directory consists of 70 exotic fruits & vegetables from around the world, all shown in beautiful color photos. Each entry has information on the origin, appearance, flavor & nutritional content, cooking, storing & serving suggestions. There are also more than 50 recipes from around the world, from soups & starters to desserts & ices. Oona van den Berg spent two years traveling through Asia in search of markets & village life.

The Exotic Fruit and Vegetable Handbook

Download The Exotic Fruit and Vegetable Handbook PDF Online Free

Author :
Release : 2000
Genre : Cooking
Kind :
Book Rating : 558/5 ( reviews)

The Exotic Fruit and Vegetable Handbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Exotic Fruit and Vegetable Handbook write by Oona van den Berg. This book was released on 2000. The Exotic Fruit and Vegetable Handbook available in PDF, EPUB and Kindle. "...introduces a vibrantly colored world of new foods...mangosteen, durian, and dozens more...Vivid photographs and helpful text elucidate such items as palm fruit, babacos, quince, and dragon fruit. An appendix of recipes offers ways to use these....A useful reference guide."--Booklist. "...a beautifully photographed book...Explanations for each fruit and vegetable give its origins..."--The New York Times. "...a useful primer on more than 70 different items...has 50 recipes...such as pomelo and king prawn salad, and caramelized pineapple with burnt Cointreau syrup."--Chicago Tribune.

Uncommon Fruits & Vegetables

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Author :
Release : 1998-06-17
Genre : Cooking
Kind :
Book Rating : 646/5 ( reviews)

Uncommon Fruits & Vegetables - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Uncommon Fruits & Vegetables write by Elizabeth Schneider. This book was released on 1998-06-17. Uncommon Fruits & Vegetables available in PDF, EPUB and Kindle. Describes a variety of unusual fruits and vegetables from around the world, explains how to select and store each food, and provides a variety of recipes.

Exotic Fruits Reference Guide

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Author :
Release : 2018-01-05
Genre : Technology & Engineering
Kind :
Book Rating : 530/5 ( reviews)

Exotic Fruits Reference Guide - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Exotic Fruits Reference Guide write by Sueli Rodrigues. This book was released on 2018-01-05. Exotic Fruits Reference Guide available in PDF, EPUB and Kindle. Exotic Fruits Reference Guide is the ultimate, most complete reference work on exotic fruits from around the world. The book focuses on exotic fruit origin, botanical aspects, cultivation and harvest, physiology and biochemistry, chemical composition and nutritional value, including phenolics and antioxidant compounds. This guide is in four-color and contains images of the fruits, in addition to their regional names and geographical locations. Harvest and post-harvest conservation, as well as the potential for industrialization, are also presented as a way of stimulating interest in consumption and large scale production. Covers exotic fruits found all over the world, described by a team of global contributors Provides quick and easy access to botanical information, biochemistry, fruit processing and nutritional value Features four-color images throughout for each fruit, along with its regional name and geographical location Serves as a useful reference for researchers, industrial practitioners and students

A Produce Reference Guide to Fruits and Vegetables from Around the World

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Author :
Release : 1997-05-28
Genre : Technology & Engineering
Kind :
Book Rating : 653/5 ( reviews)

A Produce Reference Guide to Fruits and Vegetables from Around the World - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Produce Reference Guide to Fruits and Vegetables from Around the World write by Donald D Heaton. This book was released on 1997-05-28. A Produce Reference Guide to Fruits and Vegetables from Around the World available in PDF, EPUB and Kindle. A Produce Reference Guide to Fruits and Vegetables from Around the World: Nature?s Harvest answers the many questions consumers have about various fruits and vegetables. Providing basic, clear, and understandable information for each produce item, this reference guide gives you a synopsis of the fruit or vegetable, a short history of the item, the common and uncommon name, what it looks and tastes like, how it is used, and the time of year it is available. Information on nutrition, serving sizes, yields, and optimal storage conditions is also provided. From potatoes to shepherd?s purse and from grapes to the Clementine tangor, A Produce Reference Guide to Fruits and Vegetables from Around the World covers both the familiar and the exotic. Other than the obvious fruits and vegetables (such as 12 varieties of cherries and 10 different kinds of squash) you?ll also read about herbs, mushrooms, sprouts, and nuts. A Produce Reference Guide to Fruits and Vegetables from Around the World is packed with useful information. From practical advice to interesting trivia, some of the things you?ll learn include: You should not eat any green parts of potatoes--it will make you sick. How to classify a peach--clingstone vs. freestone and white vs. yellow. The Texas 1015 Supersweet onion is named after its recommended planting date, October 15. Kiwis (originally from China, not Australia) contain an enzyme that tenderizes meat. Women in China once made a dye from the skin of eggplants to stain their teeth black. The famous mutiny by Captain Bligh?s crew was caused by breadfruit. Gourds may have spread between continents by floating in the ocean, as they can float in sea water for 220 days without losing seed viability. The two nuts mentioned in the Bible--almonds and pistachios. As new methods in farming, storing, and shipping are allowing exotic fruits and vegetables unheard of a few years ago to become available, consumers are coming up with more and more questions that many professionals are unable to answer. A Produce Reference Guide to Fruits and Vegetables from Around the World is the tool you can use to find answers. The guide is especially useful for specialty produce outlets and wholesalers, importers/exporters of fruits and vegetables, produce brokers and buyers, supermarket and independent food store produce departments, military commissaries, and the general public.