The Farm That Feeds Us

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Release : 2020-05-19
Genre : Juvenile Nonfiction
Kind :
Book Rating : 534/5 ( reviews)

The Farm That Feeds Us - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Farm That Feeds Us write by Nancy Castaldo. This book was released on 2020-05-19. The Farm That Feeds Us available in PDF, EPUB and Kindle. Where does our food come from? What role do farms play? What’s it like to be a farmer? In this charmingly illustrated book, follow a farm throughout the year to discover how the farmer grows fresh and tasty food for us to eat in a sustainable and natural way. Explore the workings of a small-scale, organic family farm and experience the rhythm of farm life. In the spring, visit the chicken coop, till the fields, and tour the farm machinery. When summer comes, plant corn, meet the pollinators, and head to the county fair. In the fall, make pies and preserves, harvest pumpkins, and put the fields to sleep. Winter activities include trimming and pruning the orchard, seed shopping, and baking bread. To conclude your year on the farm, learn what you can do to support the farmers who pick our carrots and raise the cows for our milk. A glossary defines key sustainable farming terms. Through this colorful and intimate look at life on a small-scale farm, children will learn not only how the farm feeds us, but how the farmer must feed and care for the farm.

The Farm That Feeds Us

Download The Farm That Feeds Us PDF Online Free

Author :
Release : 2020-07-21
Genre :
Kind :
Book Rating : 526/5 ( reviews)

The Farm That Feeds Us - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Farm That Feeds Us write by Nancy Castaldo. This book was released on 2020-07-21. The Farm That Feeds Us available in PDF, EPUB and Kindle. The Farm That Feeds Us is a stylishly illustrated non-fiction book looking at the workings of a family farm, the different animals, crops, and machinery, and the rhythm of farm life throughout the year.

Biting the Hands that Feed Us

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Release : 2016-09-15
Genre : Law
Kind :
Book Rating : 751/5 ( reviews)

Biting the Hands that Feed Us - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Biting the Hands that Feed Us write by Baylen Linnekin. This book was released on 2016-09-15. Biting the Hands that Feed Us available in PDF, EPUB and Kindle. Today in the United States, laws exist at all levels of government that exacerbate problems such as food waste, hunger, inhumane livestock conditions, and disappearing fish stocks. Baylen Linnekin argues that government rules often handcuff America's most sustainable farmers, producers, sellers, and consumers, while rewarding those whose practices are anything but sustainable. Biting the Hands that Feed Us introduces readers to the perverse consequences of many food rules, from crippling organic farms to subsidizing monocrops. Linnekin also explores what makes for a good law--often, he explains, these emphasize good outcomes over rigid processes. But he urges readers to reconsider efforts to regulate our way to a greener food system, calling instead for empowerment of those working to feed us--and themselves--sustainably.

Bet the Farm

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Release : 2021-10-05
Genre : Social Science
Kind :
Book Rating : 603/5 ( reviews)

Bet the Farm - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Bet the Farm write by Beth Hoffman. This book was released on 2021-10-05. Bet the Farm available in PDF, EPUB and Kindle. “Eloquent and detailed...precise and well-thought-out...Read her book — and listen.” — Jane Smiley, The Washington Post. Beth Hoffman was living the good life: she had a successful career as a journalist and professor, a comfortable home in San Francisco, and plenty of close friends and family. Yet in her late 40s, she and her husband decided to leave the big city and move to his family ranch in Iowa—all for the dream of becoming a farmer, to put into practice everything she had learned over decades of reporting on food and agriculture. There was just one problem: money. Half of America's two million farms made less than $300 in 2019. Between rising land costs, ever-more expensive equipment, the growing uncertainty of the climate, and few options for health care, farming today is a risky business. For many, simply staying afloat is a constant struggle. Bet the Farm chronicles this struggle through Beth’s eyes as a beginning farmer. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass-finished beef is a nightmare. The couple also must balance the books, hoping that farming isn’t a romantic fantasy that takes every cent of their savings. Even with a decent nest egg and access to land, making ends meet at times seems impossible. And Beth knows full well that she is among the privileged. If Beth can’t make it, how can farmers who confront racism, lack access to land, or don’t have other jobs to fall back on? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.

The Farm on the Roof

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Release : 2016-04-05
Genre : Social Science
Kind :
Book Rating : 114/5 ( reviews)

The Farm on the Roof - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Farm on the Roof write by Anastasia Cole Plakias. This book was released on 2016-04-05. The Farm on the Roof available in PDF, EPUB and Kindle. The founders of Brooklyn Grange, the world’s largest green rooftop farm, share their inspirational story of changing the world through entrepreneurship. In their effort to build the world’s first and largest commercial green rooftop farm, the founders of Brooklyn Grange learned a lot about building and sustaining a business while never losing sight of their mission—to serve their community by providing delicious organic food and changing the way people think about what they eat. But their story is about more than just farming. It serves as an inspirational and instructional guide for anyone looking to start a business that is successful while making a positive impact. In The Farm on the Roof, the team behind Brooklyn Grange tell the complete story of how their “farmily” made their dream a reality. Along the way, they share valuable lessons about finding the right partners, seeking funding, expanding, and identifying potential sources of revenue without compromising your core values—lessons any socially conscious entrepreneur can apply toward his or her own venture. Filled with colorful anecdotes about the ups and downs of farming in the middle of New York City, this story is not just about rooftop farming; it’s about utilizing whatever resources you have to turn your backyard idea into a sky-high success.