The Global Restructuring of Agro-Food Systems - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Global Restructuring of Agro-Food Systems write by Philip D. McMichael. This book was released on 2019-05-15. The Global Restructuring of Agro-Food Systems available in PDF, EPUB and Kindle. Across the world, food systems and agricultural systems are changing at a phenomenal rate. Widespread restructuring has not been confined to the production and distribution of food, though; many regions and even nations are undergoing social, political, and economic transformation as well. Bringing together twelve essays by scholars from a number of disciplines, I this timely book documents the interdependence of food systems, nation states, and the world economy. Stressing the political foundations of global agro-food systems, it sheds light on such complex questions as whether today's changes in food and agrarian systems anticipate a new world order, or are merely efforts to preserve an old order in crisis.
Globalising Food
Globalising Food - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Globalising Food write by David Goodman. This book was released on 2013-01-11. Globalising Food available in PDF, EPUB and Kindle. In an increasingly global world, societies are being provisioned from a bewildering array of sources as new countries and new food commodities are drawn into international markets. Globalising Food provides an innovative contribution to the area of political economy of agriculture, food and consumption through a revealing investigation of the globalisation and restructuring of localised agricultural sectors and food systems. The book draws on new theoretical perspectives and wide-ranging case studies from Britain, the USA, India, South Africa, New Zealand and Latin America. The key themes addresses range from giant multinational food corporations, rural industrialisation and World Bank policies, to the regulation of pollution, labour relations, urban food politics and environmental sustainability. Globalising Food offers important insights into the problems, consequences and limits of the industrialisation of agriculture and the provisioning of food in a global world as we approach the new millenium.
Global Supply Chains, Standards and the Poor
Global Supply Chains, Standards and the Poor - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Global Supply Chains, Standards and the Poor write by Johan F. M. Swinnen. This book was released on 2007. Global Supply Chains, Standards and the Poor available in PDF, EPUB and Kindle. Using original research from Asia, Africa, Europe and Latin America, this book reviews the recent restructuring of the global agri-food industry and the dramatic rise of global retail chains in developing and transition countries. It focuses on the private standards and requirements imposed by multinational companies investing in these countries and the resulting changes to existing supply chains. It also examines the impact of these changes on local producers, particularly poor farmers, and considers the long-term policy implications in terms of growth and poverty.
Commodification of Global Agrifood Systems and Agro-Ecology
Commodification of Global Agrifood Systems and Agro-Ecology - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Commodification of Global Agrifood Systems and Agro-Ecology write by Yıldız Atasoy. This book was released on 2017-05-18. Commodification of Global Agrifood Systems and Agro-Ecology available in PDF, EPUB and Kindle. This book explores the shifting relations of food provisioning in Turkey from a comparative global political economy perspective. It offers in-depth ethnographic analysis, interviews and historical insights into the ambiguities and diversities that simultaneously affect the changing conditions of food and agriculture in Turkey. Specific issues examined include the commodification of land, food and labour; the expansion and deepening of industrial standardization; the expansion of a supermarket model; and concomitant changes in, as well as the simultaneous co-existence of, traditional methods of production and marketing. Contrasting observations are drawn from diverse locales to provide examples of convergence, divergence and cohabitation in relation to transnationally advocated industrial models. Commodification of Global Agrifood Systems and Agro-Ecology employs a form of comparative perspective that allows the particular processes of restructuring of agrifood relations in Turkey to be simultaneously distinguished from, yet related to, changes taking place in global power dynamics. Yıldız Atasoy explores agrifood transformation in Turkey with a unique approach that considers a plurality of intertwined normative influences, ontological beliefs, cultural–religious narratives, political struggles and critical–interpretive positions. Based on original research, the book treats changes in food provisioning as an analytical thread capable of uncovering how the normative acceptability of capitalized agriculture and techno-scientific innovation is entangled with processes of class formation, growing inter-capitalist competition and Islamic politics. Such processes, in turn, frame income/wealth generation, landscape management, agro-ecological dynamics and labour practices, as well as the taste and smell of place.
Handbook of the International Political Economy of Agriculture and Food
Handbook of the International Political Economy of Agriculture and Food - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Handbook of the International Political Economy of Agriculture and Food write by Alessandro Bonanno. This book was released on 2015-04-30. Handbook of the International Political Economy of Agriculture and Food available in PDF, EPUB and Kindle. This book tackles the central question of the political and structural changes and characteristics that govern agriculture and food. Original contributions explore this highly globalized economic sector by analyzing salient geographical regions and sub
