Herb & Spice Companion

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Author :
Release : 2015-09-30
Genre : Cooking
Kind :
Book Rating : 337/5 ( reviews)

Herb & Spice Companion - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Herb & Spice Companion write by Lindsay Herman. This book was released on 2015-09-30. Herb & Spice Companion available in PDF, EPUB and Kindle. You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices—from angelica to woodruff, allspice to vanilla. Herb and Spice Companion is your ultimate guide for using fresh and dried herbs and spices in the kitchen. Inside this handy book, get descriptions of more than 100 herbs and spices from around the world. Discover useful tips on storing and using spices to create innovative combinations of flavors. This is the essential guidebook to using herbs and spices to add flavor and depth in your cooking. From basil to beebalm, from lavender to lemon verbena, learn all of the interesting aspects of your herbs, including their rich history, how to grow, harvest, and dry them, and even their unique medicinal uses. This is a must-have for anyone’s cookbook library.

The Herb and Spice Companion

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Author :
Release : 2007-11-13
Genre : Cooking
Kind :
Book Rating : 536/5 ( reviews)

The Herb and Spice Companion - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Herb and Spice Companion write by Marcus A. Webb. This book was released on 2007-11-13. The Herb and Spice Companion available in PDF, EPUB and Kindle. The Herb and Spice Companion is the newest addition to our very popular Companion series, which has already covered tea, cheese, chocolate, and coffee. With descriptions and ratings of more than 150 spices from around the world, The Herb and Spice Companion includes tips on storing and using spices to create innovative combinations of flavors. This is the essential guide to using herbs and spices to add flavor and depth in the kitchen. This book guides the reader through all aspects of herbs, including their rich history, how to grow, harvest, and dry them, and even their unique medicinal uses.

The Herb & Spice Companion

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Author :
Release : 2002
Genre : Herb gardening
Kind :
Book Rating : 951/5 ( reviews)

The Herb & Spice Companion - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Herb & Spice Companion write by Marcus A. Webb. This book was released on 2002. The Herb & Spice Companion available in PDF, EPUB and Kindle.

Herb

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Author :
Release : 2021-04-15
Genre : Cooking
Kind :
Book Rating : 426/5 ( reviews)

Herb - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Herb write by Mark Diacono. This book was released on 2021-04-15. Herb available in PDF, EPUB and Kindle. Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2022) André Simon Awards shortlisted (2022) "A beautiful book, and one which makes me want to cultivate my garden just as much as scurry to the kitchen." — Nigella Lawson "At its core this book is about cooking, but it's an essential and valuable resource for folk who love to grow their own herbs and cook. Sorted by individual herbs with detailed notes on how to grow and use them, it's going to be a book I will turn to a lot over the years." — Nik Sharma Herb is a plot-to-plate exploration of herbs that majors on the kitchen, with just enough of the simple art of growing to allow the reader to welcome a wealth of home-grown flavours into their kitchen. Author Mark Diacono is a gardener as well as a cook. Packed with ideas for enjoying and using herbs, Herb is much more than your average recipe book. Mark shares the techniques at the heart of sourcing, preparing and using herbs well, enabling you to make delicious food that is as rewarding in the process as it is in the end result. The book explores how to use herbs, when to deploy them, and how to capture those flavours to use when they might not be seasonally available. The reader will become familiar with the differences in flavour intensity, provenance, nutritional benefits and more. Focusing on the familiars including thyme, rosemary, basil, chives and bay, Herb also opens the door to a few lesser-known flavours. The recipes build on bringing your herbs alive – whether that’s a quickly swizzed parsley pesto when short of time on a weekday evening, or in wrapping a crumbly Lancashire cheese in lovage for a few weeks to infuse it with bitter earthiness. With a guide to sowing, planting, feeding and propagating herbs, there are also full plant descriptions and their main culinary affinities. Mark then looks at various ways to preserve herbs including making oils, drying, vinegars, syrups and freezing, before offering over 100 innovative recipes that make the most of your new herb knowledge.

The Companion Book of Herbs

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Author :
Release : 1999-09
Genre : Gardening
Kind :
Book Rating : 415/5 ( reviews)

The Companion Book of Herbs - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Companion Book of Herbs write by Diana Craig. This book was released on 1999-09. The Companion Book of Herbs available in PDF, EPUB and Kindle. A superb guide to all aspects of herbs, "The Companion Book Of Herbs" shows how to grow, harvest, prepare and cook herbs. This full color book contains everything readers wish to know about the use of herbs. It contains information, guidelines and step-by-step projects for health, beauty and decorative uses for herbs. To make it more complete, it also contains a full directory of herbs and their uses.