The Low-Carb Cookbook

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Author :
Release : 2001-01-01
Genre : Cooking
Kind :
Book Rating : 914/5 ( reviews)

The Low-Carb Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Low-Carb Cookbook write by Fran McCullough. This book was released on 2001-01-01. The Low-Carb Cookbook available in PDF, EPUB and Kindle. Supporting a growing nutritional movement that emphasizes a reduction in carbohydrate intake, the author of Great Food without Fuss, who herself lost sixty pounds on a low-carb diet, provides readers with all the detailed information they need to make the dietary switch.

Best of the Best Presents the Complete Low-carb Cookbook

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Author :
Release : 2014
Genre : Cooking
Kind :
Book Rating : 969/5 ( reviews)

Best of the Best Presents the Complete Low-carb Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Best of the Best Presents the Complete Low-carb Cookbook write by George Stella. This book was released on 2014. Best of the Best Presents the Complete Low-carb Cookbook available in PDF, EPUB and Kindle. Over 60 full-color photos will help you present dishes that look as good as they taste. All 130 recipes are made without any wheat or added sugar, making them gluten-free, and great for diabetics as well.

The Low Carb High Fat Cookbook

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Release : 2013-06-04
Genre : Cooking
Kind :
Book Rating : 315/5 ( reviews)

The Low Carb High Fat Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Low Carb High Fat Cookbook write by Sten Sture Skaldeman. This book was released on 2013-06-04. The Low Carb High Fat Cookbook available in PDF, EPUB and Kindle. There are so many ways to lose weight: strict diets, exercise regimens, “miracle” pills, and weight loss programs. Faced with the healthy and unhealthy avenues on the road to becoming slim and trim, many feel like they have to sacrifice something (good food, energy, or time) to shed off pounds—but the LCHF diet proves that you won’t need to! The LCHF (Low Carb, High Fat) diet started in Sweden and is now taking America by storm. Just like the name suggests, it focuses on consumption of very low amounts of starches and sugars like bread, rice, pasta, potatoes, fruits, and desserts, and high amounts of proteins and natural fats like meat, fish, eggs, vegetables, cream, and butter. You can eat as much as you want, while decreasing your blood sugar and cholesterol and losing weight! This cookbook contains 100 recipes that will help those just starting this diet or those who have been on it for a while, with excellent ideas for healthy and satisfying meals like: - Shrimp, egg, and mayonnaise salads - Healthy sauces like hollandaise, béarnaise, and vinaigrettes - Cognac-marinated salmon - Baked chicken with salsa - Roasted pork with coleslaw - Lamb chops with bacon - Roasted Brazil nuts with strawberries marinated in lime juice - Fried apple slices with cinnamon and whipped cream Sten Sture Skaldeman, one of the first to follow this diet, also cites scientific studies and lists various online resources, which makes Low Carb High Fat Cookbook a great resource for anyone curious about this effective diet.

The Low-Carb Comfort Food Cookbook

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Release : 2010-12-22
Genre : Cooking
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Book Rating : 172/5 ( reviews)

The Low-Carb Comfort Food Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Low-Carb Comfort Food Cookbook write by Micheal R. Eades. This book was released on 2010-12-22. The Low-Carb Comfort Food Cookbook available in PDF, EPUB and Kindle. The revolutionary cookbook that whisks the carbs out of comfort food classics—from the New York Times bestselling authors of Protein Power. When you think about low-carb diets, do you picture complicated meal plans and bland foods that leave you with cravings? Do the words comfort food make you long for scrumptious delights like pancakes, ice cream, chocolate chip cookies, or fettucine alfredo—foods you thought you could never have on a low-carb diet? If your answers to the above were yes and yes, you’re in for a huge surprise! You can have these foods and many more, thanks to The Low-Carb Comfort Food Cookbook. Drs. Michael and Mary Dan Eades and chef Ursula Solom give you unique, easy cooking tips and more than 300 yummy low-carb recipes for foods that help you keep your weight down and fulfill your cravings. In no time at all, you’ll be on an easy-to-follow low-carb plan that will allow you to stay thin and healthy—and feel great! The Low-Carb Comfort Food Cookbook includes: Southern fried chicken with pan gravy * Elegant biscuits * Melt-in-your-mouth pancakes * Deluxe low-carb macaroni and cheese * Beef and mushroom crepes * Spicy corn chips * Soft crust pizza * Low-carb beef stroganoff * Raisin rolls * Breaded sole * Fettucine alfredo * Low-carb lasagna * Super banana bread * Low-carb tacos * Bean and cheese burritos * Best garlic bread * Eggplant parmigiana * Rich low-carb pound cake * Scrumptious low-carb cheesecake * Apple brown betty * Cheddar cheese waffles * Chocolate ice cream * Key lime pie * Sublime truffles

Best of the Best Presents Quick and Easy Low-Carb Cookbook

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Author :
Release : 2017-01-01
Genre : Cooking
Kind :
Book Rating : 234/5 ( reviews)

Best of the Best Presents Quick and Easy Low-Carb Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Best of the Best Presents Quick and Easy Low-Carb Cookbook write by George Stella. This book was released on 2017-01-01. Best of the Best Presents Quick and Easy Low-Carb Cookbook available in PDF, EPUB and Kindle. Whether you're eating paleo, ketogenic, glutenfree, or sugar-free, George's recipes are sure to fit your dietary needs. These recipes are so delicious, you won't believe they are low-carband you'll love that they can be made quicker, easier, and with fewer ingredients than ever before! For those new to eating low-carb, George has included his Two-Day Challenge: stop eating processed and refined foods any two days a week, while getting into the habit of eating more fresh foods. If you can't give up carbs entirely, try cutting back! You might just discover that you don't even miss the carbs.