The Measurement of Sensation

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Author :
Release : 1997
Genre : Juvenile Nonfiction
Kind :
Book Rating : 424/5 ( reviews)

The Measurement of Sensation - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Measurement of Sensation write by Donald Richard John Laming. This book was released on 1997. The Measurement of Sensation available in PDF, EPUB and Kindle. The publication in 1957 of S.S. Stevens' famous paper, On the psychophysical law, ignited a controversy which has continued ever since relating to people's subjective judgements of physical reality. Why is it that the perception of sensation can diverge so sharply from the magnitude of thestimulus? How should sensation be measured? Donald Laming brings together a diversity of ideas and a wealth of experimental evidence, and provides a challenging new perspective on the question which has fragmented the research community for nearly 40 years.

The Measurement of Sensation

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Author :
Release : 2021-05-28
Genre : Philosophy
Kind :
Book Rating : 065/5 ( reviews)

The Measurement of Sensation - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Measurement of Sensation write by C. Wade Savage. This book was released on 2021-05-28. The Measurement of Sensation available in PDF, EPUB and Kindle. This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1970.

The Measurement of Sensation

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Release : 2023-07-28
Genre : Philosophy
Kind :
Book Rating : 034/5 ( reviews)

The Measurement of Sensation - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Measurement of Sensation write by C. Wade Savage. This book was released on 2023-07-28. The Measurement of Sensation available in PDF, EPUB and Kindle. This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1970.

The Measurement of Sensation

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Author :
Release : 1997-06-26
Genre : Psychology
Kind :
Book Rating : 66X/5 ( reviews)

The Measurement of Sensation - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Measurement of Sensation write by Donald Laming. This book was released on 1997-06-26. The Measurement of Sensation available in PDF, EPUB and Kindle. The publication in 1957 of S.S. Stevens' famous paper, On the psychophysical law, ignited a controversy which has continued ever since relating to people's subjective judgements of physical reality. Why is it that the perception of sensation can diverge so sharply from the magnitude of the stimulus? How should sensation be measured? Donald Laming brings together a diversity of ideas and a wealth of experimental evidence, and provides a challenging new perspective on the question which has fragmented the research community for nearly 40 years.

Sensory Evaluation of Food

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Author :
Release : 2010-09-27
Genre : Technology & Engineering
Kind :
Book Rating : 886/5 ( reviews)

Sensory Evaluation of Food - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sensory Evaluation of Food write by Harry T. Lawless. This book was released on 2010-09-27. Sensory Evaluation of Food available in PDF, EPUB and Kindle. The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on sensory test methods (among many other topics). Hundreds of articles relevant to sensory testing have appeared in that and in other journals such as the Journal of Sensory Studies. Knowledge of the intricate cellular processes in chemoreception, as well as their genetic basis, has undergone nothing less than a revolution, culminating in the award of the Nobel Prize to Buck and Axel in 2004 for their discovery of the olfactory receptor gene super family. Advances in statistical methodology have accelerated as well. Sensometrics meetings are now vigorous and well-attended annual events. Ideas like Thurstonian modeling were not widely embraced 15 years ago, but now seem to be part of the everyday thought process of many sensory scientists. And yet, some things stay the same. Sensory testing will always involve human participants. Humans are tough measuring instruments to work with. They come with varying degrees of acumen, training, experiences, differing genetic equipment, sensory capabilities, and of course, different preferences. Human foibles and their associated error variance will continue to place a limitation on sensory tests and actionable results. Reducing, controlling, partitioning, and explaining error variance are all at the heart of good test methods and practices.