The Political Economy of Food and Agriculture in the Caribbean - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Political Economy of Food and Agriculture in the Caribbean write by Belal Ahmed. This book was released on 1996. The Political Economy of Food and Agriculture in the Caribbean available in PDF, EPUB and Kindle. This text presents an analysis of the agricultural and food-producing sector of the English-speaking Caribbean island economies, set in historical perspective. It discusses the reasons for the relative decline of this sector, and the failure of policy proposals for its resuscitation. Issues examined include: the legacy of the plantation economy, which emphasizes luxury export crops over basic food production; the reliance on multinational donor funding for economic development, and the resulting manipulation of agricultural projects by such external agencies; and liberalization of the market economy leading to more underdevelopment of the region and dependence on the international market system.
Handbook of the International Political Economy of Agriculture and Food
Handbook of the International Political Economy of Agriculture and Food - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Handbook of the International Political Economy of Agriculture and Food write by Alessandro Bonanno. This book was released on 2015-04-30. Handbook of the International Political Economy of Agriculture and Food available in PDF, EPUB and Kindle. This book tackles the central question of the political and structural changes and characteristics that govern agriculture and food. Original contributions explore this highly globalized economic sector by analyzing salient geographical regions and sub
Food Systems and Food Security in Latin America and the Caribbean
Food Systems and Food Security in Latin America and the Caribbean - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Systems and Food Security in Latin America and the Caribbean write by Jorge Nef. This book was released on 1989. Food Systems and Food Security in Latin America and the Caribbean available in PDF, EPUB and Kindle.
Economic and Social Impacts of Food Self-Reliance in the Caribbean
Economic and Social Impacts of Food Self-Reliance in the Caribbean - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Economic and Social Impacts of Food Self-Reliance in the Caribbean write by Ekaterina Dorodnykh. This book was released on 2017-01-19. Economic and Social Impacts of Food Self-Reliance in the Caribbean available in PDF, EPUB and Kindle. This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study analyses the main impact of trade liberalization in the Caribbean within the WTO framework and main policy mechanisms to support domestic food production in order to reduce food import dependency. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
Agricultural Policy And Collective Self-reliance In The Caribbean
Agricultural Policy And Collective Self-reliance In The Caribbean - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Agricultural Policy And Collective Self-reliance In The Caribbean write by W. Andrew Axline. This book was released on 2019-03-13. Agricultural Policy And Collective Self-reliance In The Caribbean available in PDF, EPUB and Kindle. Focusing on the process of agricultural policy-making within the Caribbean Community and Common Market (CARICOM), this book provides a context for understanding the evolving theory of regional integration among developing countries. Dr. Axline traces the progress of Caribbean integration from its beginnings in the mid-1960s to its present state of stagnation. Drawing on original documents and extensive interviews in the twelve CARICOM member countries, he describes the move away from a market-oriented laissez-faire approach to agriculture and the shift toward sectoral programming. The role of other regional organizations, such as the Caribbean Development Bank and the Caribbean Agricultural Research and Development Institute, is examined and related to national and regional policies in the agricultural sector. The Caribbean experience, concludes Dr. Axline, suggests that the future direction of regional cooperation among developing countries will likely be toward more intensive integration on a less extensive scale.
