The Soft Drinks Companion

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Release : 2004-08-16
Genre : Technology & Engineering
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Book Rating : 129/5 ( reviews)

The Soft Drinks Companion - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Soft Drinks Companion write by Maurice Shachman. This book was released on 2004-08-16. The Soft Drinks Companion available in PDF, EPUB and Kindle. This comprehensive book presents key issues in the technology of the soft drinks industry. Employing a user-friendly format and writing style, the author draws on more than thirty-five years' hands-on experience in technical management in the soft drinks industry. The diverse subjects discussed focus on key scientific and technical issues encounter

Carbonated Soft Drinks

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Release : 2008-04-15
Genre : Cooking
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Book Rating : 707/5 ( reviews)

Carbonated Soft Drinks - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Carbonated Soft Drinks write by Dr. David Steen. This book was released on 2008-04-15. Carbonated Soft Drinks available in PDF, EPUB and Kindle. The market for carbonated beverages has grown dramatically overrecent years in most countries, and this growth has requiredchanges in the way factories are run. Like other food products,soft drinks are required to be produced under stringent hygieneconditions. Filling technology has progressed rapidly to meet theneeds of manufacturers and consumers alike. Packaging choices havechanged and there have been improvements in closure design. This book provides an overview of carbonated soft drinks productionin the early part of the twenty first century, presenting thelatest information on carbonation and filling methods. There arealso chapters on bottle design, can making, general packagingconsiderations, production and distribution. A final chapter dealswith quality assurance, and environmental and legislative issues.Detailed references provide opportunity for further reading in morespecialised areas. The book is aimed at graduates in food science,chemistry, microbiology and engineering who are considering acareer in the soft drinks industry, as well as technical staffalready employed within the industry and associated suppliers.

Soft Drink and Fruit Juice Problems Solved

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Release : 2017-07-06
Genre : Technology & Engineering
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Book Rating : 681/5 ( reviews)

Soft Drink and Fruit Juice Problems Solved - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Soft Drink and Fruit Juice Problems Solved write by Philip Ashurst. This book was released on 2017-07-06. Soft Drink and Fruit Juice Problems Solved available in PDF, EPUB and Kindle. Soft Drinks and Fruit Juice Problems Solved, Second Edition, follows the innovative question and answer format of the first edition, presenting a quick problem-solving reference. Questions like: Does the use of a preservative in a product mean that it does not need to be pasteurized? How much deviation from ingredient specification is needed to cause a noticeable alteration in product quality? What kinds of organisms will grow in bottled waters? When is it necessary to obtain expert assistance in the event of a contamination incident? are all answered in detail. The book's new introduction covers basic questions about soft drinks, their ingredients, and packaging. Additional new chapters expand on microbiological problems, shelf life and storage, and fruit juices and nectars, as well as product nutrition and health claims. Final chapters offer soft drink and fruit juice data sources. Written by authors with extensive industrial experience, the book is an essential reference and problem-solving manual for professionals and trainees in the beverage industry. Uses a detailed and clear question and answer format that is ideal for quick reference Contains additional, new, up-to-date problems and solutions. Contains an expanded introduction and new sections on microbiological problems, shelf life and storage, fruit juices and nectars, product claims, nutrition and health claims, and soft drink and fruit juice data sources Presents a broad scope of topics and process solutions from the experts in the beverages industry

Beverage Quality and Safety

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Release : 2003-06-26
Genre : Technology & Engineering
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Book Rating : 203/5 ( reviews)

Beverage Quality and Safety - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Beverage Quality and Safety write by Tammy Foster. This book was released on 2003-06-26. Beverage Quality and Safety available in PDF, EPUB and Kindle. Based on an IFT short course, Beverage Quality and Safety offers information on the latest beverage industry trends related to products, processing, and packaging technologies - including new generation nutraceutical beverages. It also covers important regulatory issues, including federal regulations on HACCP. Among the topical issues it addresses

Formulation and Production Carbonated Soft Drinks

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Release : 1990
Genre : Technology & Engineering
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Book Rating : 870/5 ( reviews)

Formulation and Production Carbonated Soft Drinks - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Formulation and Production Carbonated Soft Drinks write by A.J. Mitchell. This book was released on 1990. Formulation and Production Carbonated Soft Drinks available in PDF, EPUB and Kindle. This is an integrated appraisal of the production of carbonated soft drinks. It provides a basis for experienced technicians who wish to specialize further in a particular field. It is intended for personnel involved with distribution, sales, marketing and finance within the soft drink industry.