Viticulture in Colonial Latin America

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Author :
Release : 1992
Genre : Viticullture
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Book Rating : /5 ( reviews)

Viticulture in Colonial Latin America - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Viticulture in Colonial Latin America write by John P. Dickenson. This book was released on 1992. Viticulture in Colonial Latin America available in PDF, EPUB and Kindle.

Latin American Viticulture Adaptation to Climate Change

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Release : 2024
Genre : Grapes
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Book Rating : 258/5 ( reviews)

Latin American Viticulture Adaptation to Climate Change - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Latin American Viticulture Adaptation to Climate Change write by Gastón Gutiérrez Gamboa. This book was released on 2024. Latin American Viticulture Adaptation to Climate Change available in PDF, EPUB and Kindle. Zusammenfassung: Latin American viticulture faces a wide range of difficulties that include social, political, economic, and productive aspects. Soil diversity, together with the climates in which the viticulture activity takes place, favours the production of grapes, juices, raisins, musts, wines, and distillates with unique and distinctive characters for the world. In addition, the great genetic diversity that covers autochthonous and minor grapevine varieties, including unknown genotypes, opens a wide range of research opportunities for the adaptation of the viticulture to the negative effects of global warming, favouring sustainability and social equity. This book compiles the research about the new viticultural trends performed in diverse regions from Latin America such as Argentina, Brazil, Bolivia, Chile, Dominican Republic, Haiti and Uruguay, covering different topics in viticulture of global importance. This book addresses the impacts of soil and climatic conditions and viticultural practices on vine physiology, berry quality and wine typicity, including topics related to social sciences and agricultural economics. This will allow to provide a relevant discussion for future guidelines in viticulture under a territorial development perspective

Latin American Viticulture Adaptation to Climate Change

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Release : 2024-03-16
Genre : Technology & Engineering
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Book Rating : 244/5 ( reviews)

Latin American Viticulture Adaptation to Climate Change - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Latin American Viticulture Adaptation to Climate Change write by Gastón Gutiérrez Gamboa. This book was released on 2024-03-16. Latin American Viticulture Adaptation to Climate Change available in PDF, EPUB and Kindle. Latin American viticulture faces a wide range of difficulties that include social, political, economic, and productive aspects. Soil diversity, together with the climates in which the viticulture activity takes place, favours the production of grapes, juices, raisins, musts, wines, and distillates with unique and distinctive characters for the world. In addition, the great genetic diversity that covers autochthonous and minor grapevine varieties, including unknown genotypes, opens a wide range of research opportunities for the adaptation of the viticulture to the negative effects of global warming, favouring sustainability and social equity. This book compiles the research about the new viticultural trends performed in diverse regions from Latin America such as Argentina, Brazil, Bolivia, Chile, Dominican Republic, Haiti and Uruguay, covering different topics in viticulture of global importance. This book addresses the impacts of soil and climatic conditions and viticultural practices on vine physiology, berry quality and wine typicity, including topics related to social sciences and agricultural economics. This will allow to provide a relevant discussion for future guidelines in viticulture under a territorial development perspective.

Lords of the Land

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Release : 1980-06-30
Genre : History
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Book Rating : 292/5 ( reviews)

Lords of the Land - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Lords of the Land write by Nicholas P. Cushner. This book was released on 1980-06-30. Lords of the Land available in PDF, EPUB and Kindle. Lords of the Land presents the only study in English of the large, landed estates in colonial Peru. It focuses on the function of the estates and their linkages with the rest of Spanish America. Based almost exclusively on documents from archives in Rome, Madrid, and Lima (most hitherto unused), the book guides the reader through the agricultural cycles of Peru's great ecclesiastical estates and explains how they first developed, functioned, and distributed their products. Colonial labor forms, finance, and early trade networks are carefully detailed. Painstakingly researched and gracefully articulated, this book fills a major gap in the economic and agricultural history of colonial Latin America.

Vintage Moquegua

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Release : 2011-12-15
Genre : Social Science
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Book Rating : 541/5 ( reviews)

Vintage Moquegua - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Vintage Moquegua write by Prudence M. Rice. This book was released on 2011-12-15. Vintage Moquegua available in PDF, EPUB and Kindle. The microhistory of the wine industry in colonial Moquegua, Peru, during the colonial period stretches from the sixteenth through nineteenth centuries, yielding a wealth of information about a broad range of fields, including early modern industry and labor, viniculture practices, the cultural symbolism of alcohol consumption, and the social history of an indigenous population. Uniting these perspectives, Vintage Moquegua draws on a trove of field research from more than 130 wineries in the Moquegua Valley. As Prudence Rice walked the remnants of wine haciendas and interviewed Peruvians about preservation, she saw that numerous colonial structures were being razed for development, making her documentary work all the more crucial. Lying far from imperial centers in pre-Hispanic and colonial times, the area was a nearly forgotten administrative periphery on an agricultural frontier. Spain was unable to supply the Peruvian viceroyalty with sufficient wine for religious and secular purposes, leading colonists to import and plant grapevines. The viniculture that flourished produced millions of liters, most of it distilled into pisco brandy. Summarizing archaeological data and interpreting it through a variety of frameworks, Rice has created a three-hundred-year story that speaks to a lost world and its inhabitants.