The Wild Gourmet

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Author :
Release : 1975
Genre : Cooking
Kind :
Book Rating : /5 ( reviews)

The Wild Gourmet - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Wild Gourmet write by Babette Brackett. This book was released on 1975. The Wild Gourmet available in PDF, EPUB and Kindle.

Wild Gourmet

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Author :
Release : 2014
Genre : Cooking
Kind :
Book Rating : 931/5 ( reviews)

Wild Gourmet - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Wild Gourmet write by Daniel Nelson. This book was released on 2014. Wild Gourmet available in PDF, EPUB and Kindle. Looking for new ways to prepare the wild game you harvested this season? Do you need tips for processing your venison that will all but guarantee top-notch flavor? America s most respected chefs share their favorite recipes covering a menagerie of wild meats and a world of flavors. This illustrated cookbook features easy, step-by-step recipes that will please the most discriminating eaters. Napa winemaker Marc Mondavi lends his expertise to suggest wine pairings for each recipe."

Changing the Game

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Author :
Release : 2021
Genre : Cooking (Game)
Kind :
Book Rating : 463/5 ( reviews)

Changing the Game - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Changing the Game write by Craig Tomsky. This book was released on 2021. Changing the Game available in PDF, EPUB and Kindle. Changing the Game is intended to provide the do-it-yourself sportsman with detailed guidance and proven, time-tested techniques that will optimize the enjoyment of his or her harvest, taking it from field to fork, and for home cooks who are hunting for new ways to up their food game. Author Craig Tomsky grew up in a traditional Italian household in Northern New Jersey, where he was accustomed to good food-really good food. He has coupled his uncompromising love of such fare with his passion for hunting for more than 30 years, and has identified key factors that will reduce and, in most cases, eliminate the undesirable "gamey" flavors that all too often result from inadequately processed and prepared game. He has also developed and refined with his personal flair many recipes from family and friends over the years to not only complement each game's most desirable flavors, but to help you truly transform your game meat into delicious finished dishes. Changing the Game is a total playbook that takes the reader from caring for the game after the harvest through Craig's "keys to changing the game"-specific techniques used during the butchering and preservation processes that will positively impact the flavor and tenderness of the meat. It also lays out a roadmap and recommends equipment the reader can use to expediently and efficiently process various types of game meat. Explanations that support the findings and preparation techniques are provided in relatable layman's terms via anecdotes that are sprinkled throughout the book.Changing the Game finishes with a multitude of delicious recipes-some new, many traditional-that reflect the many cultures that make up this great country of ours. They have been enhanced by game meat as well as Craig's selection and use of complementary ingredients to achieve complex yet delicate flavor profiles for each dish. Changing the Game also contains recipes for side dishes and desserts, along with wine pairing recommendations, to provide the reader with a complete game plan for an enjoyable evening that will leave your dinner guests asking, "Is this really wild game?"

Cooking Wild

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Author :
Release : 2016-05-10
Genre : Cooking
Kind :
Book Rating : 945/5 ( reviews)

Cooking Wild - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cooking Wild write by John Ash. This book was released on 2016-05-10. Cooking Wild available in PDF, EPUB and Kindle. Provides recipes that feature natural ingredients, including nettle pesto, ramp kimchi, pine caramel sauce, and slow-roasted leg of boar.

The Wild Food Gourmet

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Author :
Release : 1998
Genre : Cookery (Wild foods)
Kind :
Book Rating : 422/5 ( reviews)

The Wild Food Gourmet - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Wild Food Gourmet write by Anne Gardon. This book was released on 1998. The Wild Food Gourmet available in PDF, EPUB and Kindle. 100 delicious recipes using fresh-picked greens, berries and mushrooms - fresh and savory food from nature.