Williams-Sonoma Collection: Dessert

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Author :
Release : 2002-06-05
Genre : Cooking
Kind :
Book Rating : 437/5 ( reviews)

Williams-Sonoma Collection: Dessert - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Williams-Sonoma Collection: Dessert write by Abigail Johnson Dodge. This book was released on 2002-06-05. Williams-Sonoma Collection: Dessert available in PDF, EPUB and Kindle. More than 40 recipes, including favorite classics and fresh new ideas, are included in this collection--plus a chapter devoted entirely to chocolate! Full-color photographs of each dessert help make it easy to decide which to prepare, and each recipe is accompanied by a photographic side note that highlights a baking technique or key ingredient.

Williams-Sonoma Collection: Pie & Tart

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Author :
Release : 2003-05-12
Genre : Cooking
Kind :
Book Rating : 161/5 ( reviews)

Williams-Sonoma Collection: Pie & Tart - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Williams-Sonoma Collection: Pie & Tart write by Carolyn Beth Weil. This book was released on 2003-05-12. Williams-Sonoma Collection: Pie & Tart available in PDF, EPUB and Kindle. With the best ingredients and a little practice, baking is just as easy as pie—and there's no better way to enjoy juicy, ripe fruit or a silky chocolate or lemon custard than with a delicious, flaky crust. And, when made from scratch, a pie or tart is a simple way to make any meal special. Williams-Sonoma Collection Pie & Tart offers more than 40 recipes that will inspire you to bake pies and tarts at any time throughout the year. Whether you want to serve an elegant pear tart at an autumn dinner party, need to satisfy a craving for a piece of old-fashioned banana cream pie, or are simply looking for a recipe that uses up an abundance of plums from your backyard tree, you will find plenty of irresistible ideas inside. In addition, a chapter devoted entirely to rustic tarts offers new ways to serve up some of your favorite seasonal fruits as simple and beautiful desserts. Beautiful, full-color photographs of each pie and tart make it easy to decide which one to prepare, and photographic side notes throughout explain key ingredients and techniques, making Pie & Tart much more than just a fine collection of recipes. A detailed basics section and glossary also help you to discover the pie- and tart-baking secrets that will assist you in making these well-loved desserts for many years to come. Old-fashioned apple pie, fresh fruit tart with pastry cream, billowy lemon meringue pie, or silky chocolate pie—These are just a few of the pies and tarts that hold places of honor among our all-time favorite desserts. Williams-Sonoma Collection Pie & Tart offers more than 40 easy-to-follow recipes that will inspire you to bake familiar classics as well as fresh new ideas. From exquisite crème brûlée tartlets to a luscious summer peach pie to an irresistibly sweet pineapple galette, you will find a pie or tart recipe inside perfectly suited for any occasion. This beautifully photographed, full-color recipe collection is certain to become an essential addition to your kitchen bookshelf.

Williams-Sonoma Collection: Mexican

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Author :
Release : 2004-05-03
Genre : Cooking
Kind :
Book Rating : 345/5 ( reviews)

Williams-Sonoma Collection: Mexican - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Williams-Sonoma Collection: Mexican write by Marilyn Tausend. This book was released on 2004-05-03. Williams-Sonoma Collection: Mexican available in PDF, EPUB and Kindle. Mexico's rich and diverse culinary traditions include countless complex and vibrant dishes. In these pages, you will find recipes that capture the best of the cuisine, from mole poblano, a long-simmered blend of chiles, seeds, and spices, to bright-flavored ceviche dressed with fresh citrus juice. A chapter on desserts also tempts, whether you crave chocolate cake with chile-infused whipped cream or coffee and KahlÚa flan. Williams-Sonoma Collection Mexican offers more than 40 recipes, including well-loved classics and many other timeless dishes. For a casual dinner, fill warm corn tortillas with tender morsels of carnitas or chunks of fresh fish lightly fried to a crisp golden brown. Or, plan a summer supper of watercress salad tossed with orange, jicama, and avocado; creamy corn and poblano chile soup; and delicate sea bass topped with salsa verde. Versatile and delicious, Mexican food is always irresistible. Full-color photographs of each dish help you decide which one to prepare, and each recipe is accompanied by a photographic side note that highlights a key ingredient or technique, making Mexican more than just a superb collection of recipes. Including all the basics and an extensive glossary, this essential volume will help you create and enjoy many delicious Mexican meals.

Luscious Fruit Desserts

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Release : 2015-05-19
Genre : Cooking
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Book Rating : 024/5 ( reviews)

Luscious Fruit Desserts - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Luscious Fruit Desserts write by The Editors of Williams-Sonoma. This book was released on 2015-05-19. Luscious Fruit Desserts available in PDF, EPUB and Kindle. A collection of simple recipes that will have you baking crowd-pleasing desserts with the freshest fruits all year long. Most fruit desserts, including the ones in this book, offer the benefit of being easy to make. They’re also good examples of the culinary principle that if you start with the finest ingredients and prepare them in ways that highlight their natural qualities, you’ll get outstanding results. With this easy-to-follow collection of recipes you’ll be churning out delicious fruit desserts year round. Battle the transitional temperatures of spring with strawberry-rhubarb coffee cake, raspberry gratin, gingered rhubarb crisp or an apricot-pistachio tart. They’ll be no suffering in the summer heat with little plum galettes, blueberry-cream cheese custard pie, black forest cake with fresh cherries, plum buckle or sour cherry pie. The arrival of fall may leave you pining for vacation days but with the help of roasted grape tartlets, quince tea cake, fresh fig galette, pumpkin-ginger cheesecake and pear-walnut sticky cake you won’t be pining for long. Finally, winter’s chill won’t leave slim pickings with options like cranberry-pecan pie, pineapple upside-down skillet cake, pumpkin moon pies with orange cream and chocolate-banana bread pudding. Williams-Sonoma Luscious Fruit Desserts also features a section on basic baking techniques, as well as full-color photos throughout.

Dessert of the Day

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Release : 2014-05
Genre : Desserts
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Book Rating : 474/5 ( reviews)

Dessert of the Day - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Dessert of the Day write by Kim Laidlaw. This book was released on 2014-05. Dessert of the Day available in PDF, EPUB and Kindle. This is a recipe collection containing 365 recipes for delicious desserts.